New Years Eve 2017 at The Cork

Dec 31 2017 - 5:00pm

Party Favors!

3 Course Prix Fixe Menu

Live Music by Greg Kneller

Champagne Toast at Midnight

All for $49!

First Course-Soup or Salad
Choice of:

Lobster Bisque
Sherry cream and lobster claw meat

Arugula Citrus Salad
Arugula, citrus segments, goat cheese,
candied almonds, grapefruit vinaigrette

Pickle Plate

Pickled dill cucumber, chili fennel cauliflower,
and soy ginger green beans.

Second Course-Appetizer

Choice of:

Lobster Risotto
Fresh lobster stock, lobster tail meat,
 shaved parmesan

Shrimp “Salad”
Poached shrimp, shaved celery,
lemon old bay aioli, crostini

Fried Okra
Tempura battered okra, siracha aioli

Beef Tartar
Deviled egg sauce, capers, shallots, potato chips

Third Course-Entree

Choice of:

Grilled Whole Bronzini
Farro tabbouleh, wilted arugula,
charred orange beurre blanc


Seared Chicken Breast
Lemon basil risotto, peas,
tomato puttanesca sauce


Grilled Rib Eye
Potato parmesan gratin, grilled asparagus,
black pepper hollandaise

Creamy Polenta
Wilted kale, shitake mushrooms,
blistered cherry tomatoes, shaved parmesan

Seared Lamb Rack
Roasted broccoli, shitake mushrooms,
 potato puree, lamb port demi glaze




Regular menu also offered

Make your reservations today!